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Join Chef Kent for his favorite event of the year as he presents the Harvest Wine dinner with traditional flavors and pairings of Fall. Come and enjoy the roasted, toasted bounties of the Harvest!

"Is thinking about the wine dinner in October and wondering about pears and cheese and candied nuts and sage and apples and camembert and calvados and bread and smoked duck in a port reduction with gorgonzola potato gratin and foie gras with blackber...ries and drunken cranberries and winter squash and pinot noir and butternut soup with nutmeg clotted cream and saute mushroom ragout and and and and and.....", Kent Andersen

http://boxoffice.printtixusa.com/sundanceresort/details?s=12938110

Sundance Resort is proud to present its annual Food and Wine Festival. The event features the best in food and wine and will include a roster of top restaurants and the featured vintners of Sundance's Celebrating Wine as Art program. This program was established in 2004, in which the resort partnered with distinctive vintners who exemplify an aspect of the Sundance values and mission, including the commitment to environment, the celebration of independent voice and spirit, and creativity.

The 2008 Food and Wine Festival showcased the vintners of the Sundance Label Wine Program which includes Honig Vineyard, Selby Vineyard, Judd's Hill, and Altamura, just to name a few.

Participating restaurants included the award-winning Sundance restaurants—Tree Room, Foundry Grill, and Zoom in Park City—as well as Ruth's Chris, Franck's, Paris Bistro, Pizzeria 712, Snake Creek Grill, and Tony Caputo's Market and Deli, among others.

Participating vendors for the 2009 event will be announced shortly. Please check back for more information.

Tickets & Information

$65, includes access to Utah's top restaurants and vintners, including Sundance's Wine as Art program vintners.

$50, Food-only tickets.

Just a quick reminder to place a reservation now for the upcoming gourmet BBQ and
beer pairing scheduled for next Saturday, June 13th at 6:30 p.m. The menu is sure
to delight you!

Call 801-235-9111 to place your name on the reservation list, or just email back and
I will take care of that for you

I am not sure how much it costs.

To sign up to go: http://www.meetin.org/city/MEETinSALTLAKECITY/EventsDetails.cfm?EventsID=93688

Here is the Meetup Link:
http://www.meetup.com/utahwineclub/calendar/9722248/

We did this last year with A Midsummer's Night Dream production and it was a blast!

We have arranged a very exclusive event for our group. A matinee showing (at 2:00pm) of the very popular production of Miss Saigon and a private post-show wine/appetizer party for $42.00 for orchestra seats!!! This is an incredible deal! Normally the price for Miss Saigon tickets are $50 or more

The private wine and appetizer party will be held in the downstairs elegant Patterson Room after the Play. Patterson Room does provide refrigeration and outlets for hot/cold items. Please bring a nice bottle of wine ($20 min) and yummy appetizer.

Please arrive a little early (about 15-20 minutes) so that the bottle(s) of wine and food you bring for the post-show party can be left in the Patterson Room prior to the production.
Do not RSVP until you have made the purchase for this event. There is a PayPal button at the very bottom of the screen to purchase tickets.

About Miss Saigon:
In a war-torn land, two lovers find each other, lose each other. And find each other again one last time.

By the creators of Les Misérables, this epic musical of star-crossed lovers set in the closing days of the Vietnam War has moved and thrilled audiences around the world.

Hope to see you there!

Rob is gratiously holding a "Unique Wines and Meads" party at his house this Friday. He has at least a dozen varieties or unique wines and meads ranging on the sweetness scale from 3 to 8. He also has two homemade beers on tap and his regular wines so no one should need to bring anything to drink unless they have a unique wine or mead they want to share.

If you want to bring a snack or appetizer you think would go with these kind of sweet drinks or beer please feel free to bring it. He will have cheeses, crackers, nuts, etc.