Haute Cuisine Wine Dinner at Maison Akira (Pasadena)..

*** IF YOU ARE INTERESTED TO ATTEND, YOU NEED TO CALL THE RESTAURANT AT 626 796 9501 TO SECURE YOUR RSVP, MERCI ***

Owner and Chef Akira Hirose has created an exquisite menu Featuring the tastes of French and Japanese cuisine. In this casual, but elegant atmosphere, one can experience unique fine dining with an international flair.

Akira takes personal interest in preparing each selection with the freshest ingredients for culinary delight.

Discover below the 4-course food menu he has exclusively prepared for you. The wine pairings have been selected by Christine and Jean-Baptiste.

Be ready for a unique voyage des sens........

1st course
Tower of Portobello Mushrooms, Yam Roasted and Maytag Bleu
- paired with '06 Claude Michot (Sauvignon Blanc), Pouilly Fume, Loire Valley

2nd course
Pan Roasted Lake Superior White Fish in a Smoked Tomato Sauce
- paired with '06 Terre du Pape (Viognier, Grenache Blanc, Clairette), Rhone Valley

3rd course
Braised Beef Short Rib Osso Bucco Style with Potato Mousseline & Mix Vegetables
- paired with '03 Chateau Cap Leon Veyrin (Merlot, Cabernet Sauvignon), Listrac-Medoc, Bordeaux

4th course
Nougat Glace with Raspberry Sauce
- paired with Chateau La Grave (Semillon, Sauvignon Blanc), Sainte-Croix-du-Mont, Bordeaux